More Than a Club, a Camaraderie Experience
Interested in a Washington Wine Club? Discover a world of exceptional wines selected just for you at Camaraderie Cellars. Our Wine Club is designed for true wine lovers who appreciate quality, variety, and value. We believe sharing great wine is about more than just the bottle, it’s about the experience, the stories behind each vineyard, and the community built around every pour. Our club offers members a rare chance to enjoy a wide range of excellently made wines from superb vineyards. Many of these wines are truly unique, created exclusively for our wine club and never released to the general public.
CLASSIC CLUB
Our “Classic Club” members receive two curated bottles quarterly. The wines include current releases and ones that go with seasonal fare. Our two-bottle club members are charged between $50 and $60 quarterly plus shipping.
- 2 curated bottles quarterly
- Free to join!
- Tasting fees waved at the winery in Port Angeles
- 15% off wine purchases at the winery
- Seasonal news from the cellar and vineyards from Don
- A special recipe from our family library, or an original recipe from our son, Steve who trained at the Culinary Institute of America.
- We are glad to hold your order until you can make another visit to the beautiful Olympic Peninsula.
- Or we will ship to you via UPS
PREMIUM CLUB
Our “Premium Club” members receive four curated bottles that include “first dibs” on our very limited production “reserve” style wines. The cost is about $150 per quarter plus shipping.
- 4 curated bottles quarterly
- Free to join!
- “First dibs” on reserve wines
- Premium members are invited to our “Premium Release parties” when we release the quarter’s offerings. It’s a fun evening (photos below!) with select bites paired with new release.
- Tasting fees waved at the winery in Port Angeles
- 15% off all wine and merchandise purchases at the winery
- Seasonal news from the cellar and vineyards from Don
- A special recipe from our family library, or an original recipe from our son, Steve who trained at the Culinary Institute of America.
- We are glad to hold your order until you can make another visit to the beautiful Olympic Peninsula.
- Or we will ship to you via UPS
