We are now into our Fall/Winter hours, open by appointment.
Next Event: TWO WEEKENDS of Red Wine & Chocolate: Feb. 6-7 and Feb. 13-14-15. Open 11 - 5 on those weekens. See seasonal news for more details.
SPECIAL RED WINE & CHOCOLATE EVENT: Toga's Soup House pairs with Camaraderie for a culinary tasting experience Saturday, February 13th. Watch here for more details or call Toga's to reserve your spot: 360-452-1952
FEB. 10TH Wine Tasting & Buffet dinner at Bushwhacker Restaurant $35/person
CAMARADERIE IN THE NEWS: Featured in the Sept. Sunset Magazine! Also featured in the premier issue of The Tasting Room Magazine. See press release on the Seasonal news page.
Used wine barrels for sale: $50 each. Pick up at the winery; you transport.
Autum Roasted Beet, Carrot & Red Onion salad featured at Passport Wine Tour. Recipe on News page.
Bleu Cheese cookies were a hit at the Wine & Cheese Tour. Recipe on News page.
Mole Sauce recipe & Tampanade recipe still available--click on News page.